This warming chai blend is what sweater weather was made for. Sencha green tea mixes with traditional chai spices like ginger, cinnamon, and nutmeg for an unforgettably cozy tea.

• Real chai spices paired with a smooth green tea
• 3.5oz - 100g
• Provides sustained energy without crashes or jitters
• Packed with antioxidants
• Sustained energy
• Certified organic
• Makes 25-30 cups

HOT
1. Add 1 tbsp. of Chai Me Up to your Firebelly Tea Strainer.

2. Pour warm water (75˚C/170˚F) over your leaves
Note: Don’t pour boiling water over green tea; it will come out bitter. Let water cool slightly before pouring.

3. Steep for 3-5 minutes.
Note: To get the best taste with green tea, opt for a shorter steep. All the caffeine and flavour you need will come through in the first few minutes. A longer steep will leave you with a bitter cup.

4. Remove your strainer and enjoy the perfect cup.

ICED
1. Follow all of the HOT steps but use 2 tbsp. of Chai Me Up.

2. Pour steeped tea over ice.

LATTE
1. Follow all of the HOT steps but use 2 tbsp. of Chai Me Up.

2. Fill your Firebelly Teacup ¾ of the way.

3. Pour frothed milk over tea.

Green Tea, Cinnamon, Cardamom, Ginger, Liquorice Root, Clove Buds, Nutmeg, Cardamom Pod, Star Anise

*While we make every effort to ensure the accuracy of this information on our website, the product box will have the most accurate ingredients list.